New to restaurants

Learn how restaurants work before your first shift.

Restaurant 101 is a free course on your phone. It teaches you the lingo, how a shift works, and what nicer restaurants expect, so you're not lost on day one.

Join early access →

campow@dropline.coach

Getting your first job

Know what “86’d”, “on the fly” and “behind” mean before your first shift
Understand how a full shift works, from prep before you open to counting tips at the end
Know which certificates you need, like Serving It Right
Show up to an interview already knowing the basics

Moving up from fast-casual

Learn how nicer restaurants serve a table, from greeting guests to bringing the bill
Learn the basics of wine and cocktails so you're not starting from zero
Learn how servers talk about dishes to help a guest decide
Know the basics when a guest asks about allergens. Every restaurant will also train you on its own steps.

How it works

Sign up for early access. It's free.
Learn in short lessons and quizzes on your phone.
If you get a job at a restaurant that uses Mount Foodie, everything you've learned comes with you.

Join early access. It's free. No catch.

Learn the basics before your first shift: restaurant lingo, how service works, and what's expected in fine dining.

Join early access →

campow@dropline.coach